Crockpot Chicken Enchilada Soup

October 10, 2012 by 26 Comments

Last night I made Crockpot Chicken Enchilada Soup.  With every bite, Big B said, ‘I forgot all about this soup.  This is so good.  I forgot all about it.’  Made this mommy smile!  Topped with cheese and a dollop of sour cream, Crockpot Chicken Enchilada Soup is definitely a family favorite recipe.

Gather all the ingredients together.  Saute onions and garlic, then add sauces to make the enchilada soup broth.  Pour the mixture into the crockpot and add chicken.  Cook 4-6 hours on low, then shred cooked chicken breasts.  Add the black beans and corn and cook for an additional 30 minutes.  Serve with a dollop of sour cream and a sprinkle of cheese.


5.0 from 4 reviews
Crockpot Enchilada Soup
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Entree
Cuisine: soup, crockpot
Serves: 5
Ingredients
  • 1 tablespoon olive oil
  • 1 cup onions, diced
  • 3 teaspoons garlic, minced
  • 16 ounces enchilada sauce
  • 6 cups chicken broth
  • 2 teaspoon cholula hot sauce (or your favorite hot sauce)
  • 1½ teaspoon ground cumin
  • 1 teaspoon fresh cilantro
  • 2 cup frozen corn
  • 2 cup canned black beans
  • 2 chicken breasts
Instructions
  1. Heat up the olive oil in a large pan, then saute the onions until soft.
  2. Add garlic and saute for one additional minute.
  3. Add enchilada sauce, chicken broth, hot sauce, cumin, and cilantro.
  4. Mix over medium heat for 2 minutes.
  5. Pour the mixture into the crockpot.
  6. Add chicken (I use frozen).
  7. Cook on low for 4-6 hours.
  8. Remove the chicken breast and shred with 2 forks.
  9. Return to crockpot and add corn and black beans.
  10. Cook for 30 more minutes.
  11. Serve with a dollop of sour cream and a sprinkle of grated cheese.

Linking up at: Savvy Southern Style, Between Naps on the Porch

Comments

26 Responses to “Crockpot Chicken Enchilada Soup”
  1. Angie says:

    Chicken enchilada soup is one of my favorites; I was actually just telling my husband that I needed to make it again. I pinned your recipe and cant’ wait to give it a try! Thanks so much!
    Angie from http://www.marigoldmom.com

  2. I’m hosting an It’s Fall Y’all ~ Linky Party. I would love for you to stop by and share this project, and any other Fall project, you may have. Hope to see you there :)

  3. Love your blog. Very nice. This recipe looks fantastic. We love soup at our house and cannot wait to try this recipe. Please visit us. We would love to have you and we are having a great giveaway this week. Register to win – it is under the Televenge post!

  4. Okay, I’m making this one. This looks sooo delicious. Thank you for sharing. Saw you over at The Shabby Creek. Would love it if you would share this at my Make it Pretty Monday party at The Dedicated House. http://thededicatedhouse.blogspot.com/2012/10/make-it-pretty-monday-week-18.html Hope to see you at the bash! Toodles, Kathryn @TheDedicatedHouse

  5. Miz Helen says:

    Hi Aimee,
    Your Crockpot Chicken Enchilada Soup looks delicious! Hope you are having a great fall weekend and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

  6. This soup looks so delicious and easy to make!

  7. Mary says:

    Hi Amiee,

    Great recipe share, I have to try this one. I just pinned your yummy Crockpot Chicken Enchilada Soup! Hope you’re having a great weekend! Cheers!

  8. Mallory says:

    Easy and delish!

  9. June says:

    This looks delish, Aimmee! I’m always looking for new crockpot recipes. Thanks for sharing!

  10. Heidi says:

    This recipe looks so yummy! I want to make some right now! Perfect for fall weather. (Pinned.)

    I would be happy to have you share this and any other ideas you would like to link up at “One Creative Weekend” on OneCreativeMommy.com. The party is open every Fri-Wed. I hope to see you there!

  11. This looks delicious! Crock pot meals are always a favorite around here. I’m pinning this for next week. Thanks!

  12. angie says:

    we love taco soup and this sounds great as well thanks for sharing with me

  13. Stopping by from the Feature Friday hop! Definitely pinning this recipe! It looks amazing:) I would love for you to stop by and enter my October Group Giveaway if you get the chance:)

    http://the-life-of-faith.blogspot.com/

  14. Peggy says:

    I love this. Please link it to my linky party & anything else you have to share. It just went live a little early :) Thanks, Peggy. http://diycraftyprojects.com/2012/10/whatcha-work-up-wednesday-5-linky-parties-are-back.html

  15. Lisa says:

    Made this last weekend and everyone loved it!

  16. Nonny says:

    Looks so yummy!!
    Stopped by from happy Hour!

    Take care,
    Nonny
    http://Www.notionsfromnonny.blogspot.com

  17. Lindsey says:

    This was VERY tasty. Hit the spot and is easy for beginning cooks. It’s going to be in our regular rotation now, too.

  18. Lindsey says:

    Also, I love the picture of all the ingredients at the top. Nice touch!

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