Easy Apple Crisp Recipe

November 20, 2012 by 11 Comments

Growing up, my mom made the most delicious Easy Apple Crisp Recipe for special treats!  Smelling an apple-cinnamon combination baking is like a flashback of good memories!

 If you want to make this simple recipe at home, here are the ingredients you will need.

I told you when I made Apple Butter that I like to use a mixture of apple varieties to offer a more complex flavor.

Served warmly with a scoop of Vanilla Bean Ice Cream…Old-Fashioned Apple Crisp is totally divine!  Enjoy!

 

5.0 from 2 reviews

Old Fashioned Apple Crisp
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Dessert
Cuisine: American
Serves: 4-6
Ingredients
  • ½ cup all purpose flour
  • ¼ cup granulated white sugar
  • ¼ cup light brown sugar
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ⅛ teaspoon salt
  • 6 tablespoons cold butter, cut into pieces
  • ⅓ cup old-fashioned rolled oats
  • 6 cups apples (peeled, cored, and cut into 1 inch chunks)
  • juice of ½ lemon
  • 1 teaspoon lemon zest
  • 3 tablespoons white granulated sugar
Instructions
  1. Preheat oven to 375 degrees F
  2. Butter or spray with a cooking spray 8 x 8 x 2 inch baking dish.
  3. Place all the topping ingredients (flour, sugars, spices, butter, oats and nuts) in a food processor and process until the mixture is crumbly (looks like coarse meal) and there are no large pieces of butter visible. (This can also be done with two knives or your fingertips.) Set aside while you prepare the filling.
  4. Place the apple chunks in a large bowl and lemon zest. Toss with the lemon juice and sugar. Transfer to your prepared baking dish Spread the topping evenly over the apples.
  5. Bake for approximately 30-40 minutes or until bubbly and the topping is golden brown. (If you insert the tip of a sharp knife into a chunk of apple, it should be tender, not mushy.) Remove from oven and place on a wire rack to cool for about 30 minutes before serving.
  6. Serve with a scoop of vanilla bean ice cream. Refrigerate leftovers and reheat before serving.
  Linking up at: Savvy Southern Style, Between Naps on the Porch

Comments

11 Responses to “Easy Apple Crisp Recipe”
  1. Liz says:

    Perfect time of the year for Apple Crisp! Sound delicious :)

  2. Looks yummy :) Happy Thanksgiving to you and your loved ones! I would love for you to visit me and see the centerpiece at my Thanksgiving table :) I am visiting you from Savvy Southern Style!

  3. Teresa Young says:

    looks delicious! pinned it (:

  4. This looks amazingly delicious!
    I would love to have you share this and/or any other recipe of yours at Wednesday Extravaganza – my Link Party with a special something. There is a pretty nice Giveaway going on this week too. Here is the link:
    http://www.hungrylittlegirl.com/1/post/2012/11/wednesday-extravaganza-5-giveaway.html

    Can’t wait to see you there!

  5. laurie says:

    This is one of my most favorite desserts! Thanks for a wonderfully easy recipe! :)

    xoxo laurie

  6. Mmmmm! Apple crisp is one of our favorites. Looks delish!

    Thanks so much for linking up at I Gotta Create!
    <3 Christina

  7. Rattlebridge Farm says:

    This looks absolutely delicious! Thank you for adding the recipe to Foodie Friday!

  8. Sherry says:

    A favorite at our house! This looks great! Thank you for joining Home Sweet Home!
    Sherry

  9. Melissa says:

    First off… I LOVE your blog name!! This looks delicious!!! Found you through TT&J. Hope you’ll stop by tomorrow for Pin-fest. :)

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Disclosure of Material Connection: I received one or more of the products or services mentioned in some of my posts in the hope that I would give it a good review on my blog. Regardless, I only recommend products or services I use personally and believe my readers will enjoy. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”